Turn your little ones into MasterChefs this summer!
We have spotted the "Children's Summer Food Adventure," a delicious 7-week programme designed to ignite a passion for cooking. Hosted in the professional, fully air-conditioned Home Economics lab at Saint Elias College in Santa Venera, this camp is far more than just making snacks, it's a real culinary education.
Starting on July 13th, children from ages 5 to 15 can learn to chop, sauté, and bake their way through the summer holidays.
Why this food adventure is special:
Professional Setting: Classes take place in a real Home Economics lab.
Hands-on Learning: Every session is designed for children to get stuck in and learn practical kitchen skills.
Summer Comfort: The facilities are fully air-conditioned, keeping the young chefs cool even when the ovens are on!
Programme Details:
Dates: 13th July – 4th September 2026
Location: Saint Elias College, Santa Venera.
Age Groups: 5-7 Years: Mondays (9:30 – 11:30).
8-15 Years: Choice of days (9:30 – 12:30).
When attending this event kindly mention that you saw it on www.maltababyandkids.com